Chinese Chef Cleaver Knife 7 Inch - YARENH HYZ series
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Běžná cena
$96.00 USD
Běžná cena
$240.00 USD
Výprodejová cena
$96.00 USD
Jednotková cena
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Product information:
Product Name: 7 inch Damascus Chinese Cleaver Knife
Blade Material: Japanese 73 layers Damascus stainless steel
Handle Material: Exquisite Nature Dalbergia wood handle, optical lens processing. ergonomic design, features non-stick, not faded and comfortable.
Product Parameters:
1. Knife Overall Length:311mm
2. Blade Length: 7"/176mm
3.Handle length: 135mm
4. Blade Width: 82mm
5. Blade Thickness: 2.3mm
6. Knife net weight: 349g
7. Hardness: 60±2 HRC
Sharpness level the level of cutting force 6.0-8.0 N .
Product Features:
1.Blade material: The blade is made of Damascus steel;the 10Cr15CoMoV high carbon steel is selected for the steel core whose hardness is stable at 60±2 HRC, showing its excellence in high sharpness and durability;
2.Blade Design: The blade is treated with a special process to prevent food from sticking to the knife. The double-edged blade and slight curvature design are suitable for all kinds of users.
3.Handle: The handle adopts the ergonomic design of streamline and anti-slipfunction, which is comfortable and safe to use;
4.Health:
1.The blade has a strong anti-rust function;
2.Blade and handle do not contain harmful elements;
3.Knife face is treated with mirrorwhich is easy to clean so bacteria will not grow on it;
Product Name: 7 inch Damascus Chinese Cleaver Knife
Blade Material: Japanese 73 layers Damascus stainless steel
Handle Material: Exquisite Nature Dalbergia wood handle, optical lens processing. ergonomic design, features non-stick, not faded and comfortable.
Product Parameters:
1. Knife Overall Length:311mm
2. Blade Length: 7"/176mm
3.Handle length: 135mm
4. Blade Width: 82mm
5. Blade Thickness: 2.3mm
6. Knife net weight: 349g
7. Hardness: 60±2 HRC
Sharpness level the level of cutting force 6.0-8.0 N .
Product Features:
1.Blade material: The blade is made of Damascus steel;the 10Cr15CoMoV high carbon steel is selected for the steel core whose hardness is stable at 60±2 HRC, showing its excellence in high sharpness and durability;
2.Blade Design: The blade is treated with a special process to prevent food from sticking to the knife. The double-edged blade and slight curvature design are suitable for all kinds of users.
3.Handle: The handle adopts the ergonomic design of streamline and anti-slipfunction, which is comfortable and safe to use;
4.Health:
1.The blade has a strong anti-rust function;
2.Blade and handle do not contain harmful elements;
3.Knife face is treated with mirrorwhich is easy to clean so bacteria will not grow on it;