German molybdenum vanadium steel 8 Inch Chef Knife
No reviews
Cena regularna
$38.00 USD
Cena regularna
$39.00 USD
Cena sprzedaży
$38.00 USD
Cena jednostkowa
/
na
Product information:
Product Name: 8 inch Chef Knife
Blade Material: German 1.4116 molybdenum vanadium steel
Handle Material: Exquisite Ebony solid wood handle, optical lens processing. ergonomic design, features non-stick, not faded and comfortable.
Product Parameters:
1. Knife Overall Length:345mm
2. Blade Length: 8"210mm
3.Handle length: 135mm
4. Blade Width: 55mm
5. Blade Thickness: 2mm
6. Knife net weight: 196g
7. Hardness: 56-58 HRC
Sharpness level the level of cutting force 6.0-8.0 N .
Product Features:
1.Blade material: The blade is made of German 1.4116 molybdenum vanadium steel;the X5Cr15Mov stainless steel is selected for the steel core whose hardness is stable at 56-58 HRC, showing its excellence in high sharpness and durability;
2.Blade Design: The blade is treated with a special process to prevent food from sticking to the knife. The double-edged blade and slight curvature design are suitable for all kinds of users.
3.Handle: The handle adopts the ergonomic design of streamline and anti-slipfunction, which is comfortable and safe to use;
4.Health:
1.The blade has a strong anti-rust function;
2.Blade and handle do not contain harmful elements;
3.Knife face is treated with mirrorwhich is easy to clean so bacteria will not grow on it;
Product Name: 8 inch Chef Knife
Blade Material: German 1.4116 molybdenum vanadium steel
Handle Material: Exquisite Ebony solid wood handle, optical lens processing. ergonomic design, features non-stick, not faded and comfortable.
Product Parameters:
1. Knife Overall Length:345mm
2. Blade Length: 8"210mm
3.Handle length: 135mm
4. Blade Width: 55mm
5. Blade Thickness: 2mm
6. Knife net weight: 196g
7. Hardness: 56-58 HRC
Sharpness level the level of cutting force 6.0-8.0 N .
Product Features:
1.Blade material: The blade is made of German 1.4116 molybdenum vanadium steel;the X5Cr15Mov stainless steel is selected for the steel core whose hardness is stable at 56-58 HRC, showing its excellence in high sharpness and durability;
2.Blade Design: The blade is treated with a special process to prevent food from sticking to the knife. The double-edged blade and slight curvature design are suitable for all kinds of users.
3.Handle: The handle adopts the ergonomic design of streamline and anti-slipfunction, which is comfortable and safe to use;
4.Health:
1.The blade has a strong anti-rust function;
2.Blade and handle do not contain harmful elements;
3.Knife face is treated with mirrorwhich is easy to clean so bacteria will not grow on it;